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GLUCOSE SYRUP

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Where to buy glucose syrup?

GLUCOSE SYRUPuniversal substitute for sugar in confectionery. Moreover, GLUCOSE SYRUP has the ability not to be sugared and prolongs the shelf life of confectionery desserts. Adding glucose syrup during the cooking process will give a delicate structure and an attractive presentation to your products.

Buy GLUCOSE SYRUPin Ukraine it is possible in INVENT online store.

We have the most convenient packing of 1 kg in a vacuum bag. Glucose syrup is liquid, fluid like young honey, almost transparent and colorless. The syrup is a concentrated aqueous solution of monosaccharides obtained by hydrolysis and purification of starch. Thanks to this, molasses does not have the cloying aftertaste that sugar gives. Glucose syrup dissolves in water, melts at 60°C. It is not recommended to warm it up more than 100°C.

Glucose syrup is ideal for making gelatin mastic. It is added to the dough in a proportion of 2-4% to flour so that the product does not become stale. And if you need to reduce the crystallization of sugars, the proportion is increased to 8%.

Energy value of glucose syrup (b /w /y):

  • Carbohydrates: 80 g (320 kcal)
  • Proteins: 0 g (0 kcal)
  • Fat: 0 g (0 kcal)

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